Schedule

    TENTATIVE CALENDAR OF EVENTS

    THURSDAY, AUGUST 19th

    8am - 7pm - Entry of Arts & Crafts

    8am - 7pm - Entry of Wood Crafts

    8am - 7pm - Entry of Canned & Baked Goods

    8am - 7pm - Entry of Quilts, Clothing, Sewing & Needlecrafts

    8am - 7pm - Entry of Flowers, Fruits and Vegetables

    8am - 7pm - Entry of All 4-H Indoor Exhibits

    5pm - 8pm - Entry of All Poultry and Rabbits (Open Division & 4-H Division)


    FRIDAY, AUGUST 20th

    7am - 9:30am - Entry of 4-H Baked Goods

    7am - 12pm - Entry of Baked Goods and Non-Perishable Items

    7am - 10am - Entry of Quilts, Clothing, Sewing & Needlecraft

    7am - 12pm - Entry of Arts and Crafts

    7am - 6pm - Entry of Flowers, Fruits and Vegetables

    3pm - 6pm - Registration and Weigh-In of All Large Livestock

    JUDGING:

    10am - Judging of All 4-H and Open Division Poultry

    1pm - Judging of All 4-H and Open Division Rabbits

    NOTE: ALL INDOOR JUDGING ON FRIDAY IS CLOSED TO THE PULIC

    1pm - Judging of All 4-H Exhibits (Closed to the public)

    1pm - Judging of All Indoor Exhibits (Closed to the public)

    7pm - Judging of Flowers, Fruits & Vegetables (Closed to the public)

    SATURDAY, AUGUST 21st

    9am - 12pm - Jr. Livestock Show (Goat/Sheep Dressing Contest after Jr. Livestock Show)

    12pm - 4:00pm - Live Entertainment

    2:45pm - Jr. Livestock Show – Awards Presentation

    3pm - Jr. Livestock Auction

    5pm - Buyers Barbeque Dinner (Tickets are available for sale to the public)

    SUNDAY, AUGUST 22nd

    9am - Elk & Turkey Calling Contest

    12pm - 4:00pm - Live Entertainment

    1:30pm - Pet Parade (Pet Owner/Handler Must be 8 yrs. of age & younger)

    3pm - RELEASE OF ALL LIVESTOCK

    4pm - RELEASE OF INDOOR EXHIBITS




    Thank you for your support,

    Taos County Fair Association (575) 758-3982

    Or email us taos@nmsu.edu


    If your are person with a disability who is in need of an auxiliary aid or service to participate in any Taos County Fair Association events, please contact Tony Valdez at 758-3982 at least two weeks prior to the event.